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Hey yall, Meathead had her calf today ! Yay .. heifer calf, her name is Wendy. Jane Plaugher was here when it came and so she got to name it after a calf she loved when she was just a youngun. Something happened that I haven’t ever seen before with my cows, although I’m sure many of you have .. but it was new to me.. Her yearling heifer calf, Curly, helped mama clean up the new baby… I thought that was just the sweetest thing! So, we now have two little black calves… Wendy who will be a pet and a brood cow..And Filet .. who will not , but he is a pretty boy! Daddy was a Gelbvieh, and the calves both show that bloodline well.. fine looking babies !
AJ ran down to Millers Creek to pick up the baby bunny, she is an Angora, granddaughter of Nique and Babbette, and Candy wants everyone to know she has plenty more babies if anyone wants one .. We haven’t settled on a name for her yet.. Suggestions welcome!
Find us on Facebook , Nancy Beth Weaver-Hoffman .. Add me !
Find us on Wordpress, http://foxfireholler.wordpress.com/
Link: Ruminations From The Farm
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Posted: 04/03/11
Hey Y'all, What a dreary day it's been ! But it has been a good chance to think over a few things .. work on the website a bit, play on Facebook too much, and well .. just ruminate!
I have decided to start a blog .. Probably something I should have done in the fall and gotten off the ground over winter..So keep your fingers crossed that I don't let it die of neglect! Keep me accountable, ask me questions.. give advice and criticism.. and pass the word!
I am always amazed and surprised when people think that what I am doing is special somehow, or unusual, or that the life we lead is utopic or ..well ...something. I am here to tell you folks ..It ain't that way.. we make mistakes farming, raising kids, living life... I have a son who is an addict and a daughter who had a precious baby at 15, and who by the way is one of the most amazing young mommies I have ever known.. I have a son who is 14 who likes to sleep til noon just like yours ... sometimes the pigs get out and eat up the lettuce bed ... and the pastured turkeys, even with their wings clipped can fly up to the top of the mater vines and eat a LOT before you find them ... I struggle daily with cooking meals that my family will enjoy, as I write this, as a matter of fact .. my oldest went to the store to get hotdogs because she just knows her daughter will not eat liver and onions no matter how good they are. My big fancy barn isn't done and I don't know when it will be, so we are still struggling on with the 20 X40 shed we built our first summer in the new house... I will never be the gardener that my Daddy was ... Some days I feel like giving up trying. In January we decided to go to cooking all our meals from raw, no ordering pizza, no bologna sandwiches for supper, no macaroni and cheese in a box .. and guess what ? it's not one bit more work to cook this way than it was the other... just had to get used to thinking about it a bit differently.
We are closer to self sufficiency than we have ever been, I can buy groceries for our family of 7 full time plus whoknowshowmany part time for about $100 a month give or take 25 bucks ... Part of that figure is due to food we have put away, part of it is just the way I shop and cook now
I want this blog to be a place where you and I can exchange ideas ... and learn from each other, I have a thought of maybe having a group that can meet here at the farm and learn new old ways of doing things. Ruminations! Love, Nancy
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Posted: 03/31/11
A 4th generation farm dedicated to heritage, sustainability, and the premise that all life is simple and connected.
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Posted: 03/03/11
Hey yall : ) I know it's been a long time since I've spoken with you .. I apologize ! It has been a long winter.. thankfully spring is on its way. My great grandpa Wiley Elliott always said that the peep frogs had to sing through glass 3 times before it was over ... Heard them once already! Maybe it's going to be an early spring!
A few things are on the agenda for this season .. First thing I want to tell you about is that we have sausage again ! Our very own Foxfire Holler pastured pork .. and it is truly delicious .. I have tried all the cuts this week and I haven't heard one complaint from my test crew here at the farm : ) To keep it simple .. all of the meat is $6 a pound. You can order it by calling me at 336-384-9463 and I can meet you somewhere with it.. Or you are more than welcome to come to the farm to get it.. The winter has really torn up the driveway and when its muddy its bad ! bring a 4X4 if its wet outside !
I have Mild sausage in one pound packs and Italian sausage in the casings .. I didn't have hot made because our family just adds a little cayenne to it if we want it spicier :) We also have tenderloin.. loin chops and sliced ham ... and it's ALL fork tender and really yummy !
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Posted: 02/28/11
Hey yall, I have tried many times over the course of the last few days to write this note.. and failed as many.
It is with a heavy heart that I must tell you that my Mama's breast cancer (to bone) is once again active... She has a broken hip bone that they are going to try to repair with surgery on Tuesday..Many of you are aware that her health played a major role in my decision to move the store. Now I realize that I was foolish to think that I could manage a business at all and take care of her properly.. And she deserves my best. Long ago I made a commitment to my Mama and Daddy to take care of them at home as long as at all possible, and to make sure that they were treated with all the respect for their dignity that I could manage.
With that being said, Spin A Yarn is closing for the foreseeable future, and perhaps permanently. I hope.. if her health allows to be able to teach some classes from my home studio, and of course Foxfire Holler Farm Meats will continue on and be sold from here. I feel very blessed to know each and every one of you, and count you among the wonderful friends that I have made in the last five years. Ashe County Fiber Folks (also known as The Baafia and the Board of Directors) tell me that they aren't giving up Wednesday gathering..just moving it here to my house. That makes me very happy , and yall are ALL welcome any time you want to stop by.
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Posted: 09/25/10
Hey yall : ) It is a gorgeous day in downtown West Jefferson... Wish you were here!
I just wanted to update yall on our new digs down on Jefferson Avenue. This is turning out to be a very good move for us... and next week we will start work on the shop at the farm ... Remember Wednesday is still Ashe County Fiber Folks, meeting in the new place at 8A S Jeff Avenue. We are next to Sweet and Savory Bakery and 2 doors from Good Ol Day's bakery...this is dangerous !
I made a trip over to Miss Babs dye studio last week... oh gosh... yall gotta come see what I got ... Lots of colors in the Yowza Whattaskeins ( washable merino 560 yard skein) Lots of colors of washable fingering weight too ... and fiber Oh my gosh ! We also got that superbulky 2 stitches per inch Bear Creek yarn that we carried last winter from Kramer yarns, great for quick projects ... Claudia Handpaints too ... yummy stuff.
Call me please to schedule a spinning or weaving class ... yall know I don't like to do more than one or 2 students and so I just teach on demand : )
I hope you get a chance to get outside and enjoy this awesome day ! Love .. Nancy
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Posted: 08/30/10
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